Meals

Owners in Residence: Terry & Linda Pantling

All of the meals are prepared and cooked on the premises by our qualified kitchen staff.

We endeavour to cater for every dietary need in the home and try our best to provide food with a ‘home cooked’ taste.

Actual samples of food as served at the care home

When seasons permit, it is not difficult to achieve the home cooked feel as we work alongside the residents and tend our very own allotment producing fruits and vegetables, which in turn are harvested and cooked here for us all to enjoy!

We cater extremely well for vegetarians and our commitment to providing wholesome

vegetarian meals is best demonstrated through our membership of the ‘Vegetarian For Life’ scheme which operates throughout the UK. The scheme clearly sets out the expectations for vegetarian meals. This policy may be inspected at anytime upon request.

All of our produce is sourced locally and we endeavour to use fresh produce. Local shops and suppliers to the trade are also used.

The day typically begins with breakfast where the residents can choose when to have their breakfast served to them in bed, with a newspaper if they so desire. Other mealtimes are usually held in the dining room or the lounge.

Lunch time is held at 12:30pm and teas are served at 5pm. The kitchen operates a comprehensive four week rolling menu which contains a large variety of delicious meals. Residents are free to order juices, teas and coffees throughout the day when ever they choose.

Please feel free to download the samples of our menus by clicking on the buttons below. If you would like to discuss any dietary needs, please do not hesitate to contact us, we will be pleased to discuss this with you.

Menus are in PDF format

Tour 2